Foods You Should Never Eat after Age 30
The best part about being a grown-up is having the freedom to do—and eat—whatever you want. But when the muffin tops and man boobs start to appear, it can be a rude wake-up call that many foods aren’t without consequence.
We have listed here some foods that you should avoid eating when you reach the age of 30.
1. Flavored Yogurt
Even if you've started slathering on the wrinkle cream, no product changes the fact that your skin is beginning to age. After 30, collagen production slows and elastin—the protein that keeps skin firm—begins to break down, causing fine lines to form. Although it’s impossible to stop the aging process, it’s possible to keep your youthful complexion later into life by cutting back on sugar, a nutrient that’s been shown to accelerate wrinkling and sagging.
2. Canned Soup
A cutting-edge study published in 2013 found a connection between high blood pressure and skin aging. Compared to their older-looking counterparts, female study participants with fewer wrinkles also had lower blood pressure. Not sure how to start scaling back? Head to your pantry and take a hard look at your shelf-stable soups. Many soup cans are laced with BPA, a chemical that’s been linked to cancer, infertility, and weight gain.
If you and your spouse are thinking about starting a family, consider soft drinks like Coke and Pepsi your enemies. Why? Because they're laced with potentially cancer-causing dyes and are the primary source of added sugar in the American diet. And not only does sugar negatively impact ovulation, but it's also been linked to poorer sperm motility, too.
Fructose, dextrose, glycerin, sorbitol, zinc oxide, whey protein, palm oil. No, that isn’t the recipe for your niece’s Silly Putty, those are just some of the ingredients that go into Special K’s meal replacement bar. Appetizing, right? “While younger folks can get away with skipping breakfast or simply eating a starchy ‘weight loss’ cereal or bar, research suggests that eating 20 to 30 grams of protein at each meal is ideal—especially as we age.
Unless your go-to bagel is made with whole grains, consider it a “Not That.” Though you may not think of the popular breakfast carb as a sweet indulgence, the body converts refined carbohydrates into sugar and then glucose, a nutrient that damages collagen and other wrinkle-fighting proteins. What’s more, when it comes to bread, bagels and even pasta, picking whole grains over refined will help keep your blood sugar levels even kneeled, aiding weight maintenance and weight loss, giving you a more youthful figure.
6. Iced Coffee
Drinking a caffeinated beverage out of a straw—how most of us down our daily iced coffee—is a skin-aging double-whammy. During the day, we’re exposed to skin-stressors like UV rays, but while we sleep our cells repair themselves. However, downing too much caffeine can interfere with sleep quality, cutting into this rejuvenation time and prematurely aging the skin. What’s more, researchers have found that repetitive facial movements, like sipping through a straw, can cause fine lines and wrinkles.
The sports drink is better off seeping into the sidelines than your stomach. Sure, it provides critical post-workout electrolytes, like sodium and potassium, but it also serves up a hearty helping of calories and sugar. And the fact is, you likely don’t need the extra calories and sugar found in the sports drinks—no matter how hardcore your Crossfit or barre class may be. As we age, our metabolism slows, we’re also less active and more stressed which can change the way that the body metabolizes calories and sugar.
Source: Eat This